The average temperatures across the world have been observed to rise over a long period of time. These rising temperatures have continuously presented various effects upon the environment and other social systems across the world. Greenhouse gasses have been identified as presenting the biggest challenge in contributing towards global warming (Weart). Physical effects include the increased occurrence of extreme weather cases, which have been observed. These include hurricanes, among other destructive weather conditions, which have been associated with global warming. Oceans have also been identified as becoming more acidified by the absorption of gases causing global warming (Shaffer, Olsen, and Pedersen, p107). The temperature rise has also been observed within the oceans. The state of Florida has an extensive coastline, and the global warming effects from the oceans could be available.Elevated carbon dioxide levels within the atmosphere have been associated with reduction of food production. The farmland have become negatively affected by these aspects of global warming leading to reduced harvest, which could potentially cause hunger among populations residing in affected areas (Dai, p50). Different regions have been classified as being differently vulnerable to various environmental effects of global warming, observed across the world. Changing ocean currents have been associated with the common occurrence of typhoons within the Asian region of the world. Such effects can also affect other regions across the globe. Some social systems remain extremely sensitive to climatic changes, as they present adverse effects upon such systems. Sectors like tourism and agriculture become easily affected, and remain extremely vulnerable to the environmental effects of global warming.The environment has been identified as a fundamental component of the social system, which faces continuous threats from different factors. While some have direct impact upon the short time, other present slow gradual adverse effects of environmental degradation.
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