Those are Asian, Hispanic, White Americans, Black Americans, and Caucasian communities. My restaurant is appealing to them because I can serve any kind of foods that they loved.Besides the data of demography, my restaurant is approachable it is very close to the metro train station, and bus. Furthermore, there are a lot of parking spaces, and it is very conveniences for people who are going to drive their car to have a lunch or dinner at my restaurant. Furthermore, people who have to go to their office every day will frequently pass by my restaurant. So I believe because of the location of my restaurant, it would help my restaurant be known by a lot of people.After location, I have analyzed that the target of the customers and it would be upper middle class. I believe that there are a lot of this type class people living in Connecticut area. By reflecting on that situation, I have to adjust my restaurant standard so it would be fit for my customer's needs. I have to set a beautiful, and luxury decoration, but I will not set the dress code in order to dine in, which would give the customers a more comfortable environment and make them more likely to return.Finally, the last element that I need to fulfill the requirement of building a good restaurant that I need to maintain trust with all of my customers. . Setting up a Restaurant Business.
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